CATERING

We can cater your event! View our full catering menu below.

​All of our recipes are made with fresh ingredients, cooked with love and in respect to our Greek Traditional Cuisine.
ENTREES

Pastichio - (ground beef layered with pasta and topped with bechamel sauce)
Small tray 55 / Large tray 100

Moussaka - (layers of eggplant, potatoes and ground beef topped with bechamel sauce)
Small tray 55 / Large tray 100

Vegetarian Pastichio - (baked pasta with layers of zucchini, mushrooms and various veggies topped with bechamel sauce)  
Small tray 50 / Large tray 95

Vegetarian Moussaka- (layers of eggplant, potatoes, zucchini and mushrooms topped with bechamel sauce)  
Small tray 50 / Large tray 95​​

Veggie Yemista - (rice stuffed tomatoes with Greek spices and herbs) 
Small tray 50 / Large tray 95

Yemista - (ground beef and rice stuffed tomatoes and peppers with Greek spices and herbs) 
Small tray 55 / Large tray 100

Marathon Shrimp - (sauteed shrimp, tomato, feta cheese,evoo, onion) 
Small tray 50 / Large tray 100

Imam  Baildi - (baby baked eggplant stuffed with tomato, onions, raisins and pine nuts) 
5.00 each piece ( 5 piece minimum)

Oven Roasted Chicken with Potatoes - (marinated with oregano, evoo and lemon juice) 
12.5 per person

Salmon with mixed Veggies or Asparagus - (oven roasted Salmon with mixed veggies) 
13.5 per person

Youvetsi - (oven roasted lamb shank with orzo and tomato sauce) 
15 per person

Lamb Riganato - (braised lamb shoulder with oven roasted potatoes, garlic, lemon, Greek oregano and evoo) 
15 per person
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Chicken Parmigiana - (chicken cutlets topped with marinara sauce, provolone and mozzarella cheese served with pasta) 
12.5 per person

Ravioli - (cheese filled raviolis with choice of marinara or alfredo sauce) 
12 per person
PARTY TRAYS
Small tray serves up to 10 people / Large tray serves up to 20 people. All trays served with pita bread and a choice of dip.


Antipasto Platter - (Genoa salami, black forest ham, mortadella, roast beef, smoked turkey breast, feta, provolone, swiss, pepperoncini peppers, kalamata olives)
Small tray 50 / Large tray 74
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Fresh Veggie Platter - (Celery sticks, carrots, broccoli, cauliflower, cucumber and kalamata olives) 
Small tray 29 / Large tray 49

Marathon Mezes Platter - (Sliced gyro beef & lamb blend, chicken gyro, loukaniko sausage, keftedakia, chicken and pork souvlakia) 
Small tray 90 / Large tray 145
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Souvlaki Platter - (Marinated chicken breast or pork tenderloin charbroiled to perfection)
Small tray 90 / Large tray 155

Vegetarian Variety - (White bean salad, chick pea salad, spanakopita, falafel, dolmades yialatzi)  
Small tray 69 / Large tray 89
GYRO PLATTERS & GYROS
Small tray serves up to 10 people / Large tray serves up to 20 people. All platters served with toppings on the side    (pita bread, tomatoes, onions, tzatziki, feta).

Gyro Platter - (Beet and lamb blend)  

Chicken Gyro Platter - (roasted chicken from the spit)
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Gyros/ Gyro Sliders - ( 10 Gyros minimum) 
beef and lamb,   sliders $3 / full $6
chicken gyro,   sliders $3.25 / full $6
veggie gyro,   sliders $3 / full $6
falafel,   sliders $3 / full $6
chicken souvlaki,   sliders $3 / full $6
pork souvlaki,   sliders $3 / full $6
APPETIZERS
Spanakopita - (spinach, feta cheese, green onion, evoo, wrapped in phyllo dough) 
15 / dozen

Tiropita - (blend of feta and ricotta cheeses wrapped in phyllo dough) 
15 / dozen

Veggie Dolmades Yialatzi  - (grape leaves stuffed with rice and a blend of herbs served with tzatziki) 
15 / dozen

Falafel - (ground chick pea croquettes seasoned with herbs and spices served with tzatziki) 
16 / dozen

Keftadakia - (Greek meatballs, ground beef herbs and spices served with tzatziki) 
16 / dozen

Avgolemono Soup - (Lemon, chicken and orzo soup) 
8 / quart

Skewers - (Your choice of chicken, pork or shrimp charbroiled to perfection, minimum of 10) 
chicken  2.50
pork  2.50
shrimp  3.50
DIPS AND SPREADS
All Dips and Spreads served with pita.
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Tzatziki - (Greek yogurt, cucumber,garlic, red wine vinegar, evoo, dill) 
$8 (12 oz) / 22,50 (32 oz) ​

Hummus ​- (chick pea puree, garlic, tahini, evoo, lemon juice) 
$8 (12 oz) / 22,50 (32 oz) ​

Marathon Sauce - (mayo based secret sauce) 
$8 (12 oz) / 22,50 (32 oz) ​
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Melitzanosalata - (roasted eggplant, garlic, evoo) 
$8 (12 oz) / 22,50 (32 oz) ​

Taramosalata - (red caviar, potato puree, evoo, lemon juice) 
$8 (12 oz) / 22,50 (32 oz) ​

Skordalia - (potato puree, garlic, evoo, lemon juice) 
$8 (12 oz) / 22,50 (32 oz) ​

Tirokafteri - (whipped feta cheese, hot peppers, roasted peppers, evoo, garlic, greek yogurt) 
$8 (12 oz) / 22,50 (32 oz) ​
   
   
SALADS
Small tray serves 8 - 10 people, Large tray serves up to 20 people.

Greek Salad - (romaine lettuce, tomatoes, red onion, feta cheese, cucumbers, kalamata olives, pepperoncini peppers, Greek oregano) 
$20 (small) / $45 (large) ​

Horiatiki Salad - (tomatoes, cucumbers, red onions, feta cheese, kalamata olives, pepperoncini peppers, greek evoo, red wine vinegar, Greek oregano) 
$35 (small) / $70 (large) ​

Greek Mix Greens - (mixed greens, cherry tomatoes, red onion, cucumbers, feta cheese, kalamata olives, pepperoncini peppers, Greek oregano) 
$30 (small) / $60 (large) ​

Marathon Pasta Salad - (spiral pasta, cherry tomatoes, red onion, kalamata olives, bell peppers, feta cheese, Greek dressing) 
$25 (small) / $55 (large) ​
SIDES
Rice Pilaf - (sauteed rice with butter) 
$25 (small) / $55 (large) ​

Orzo - (Greek pasta with tomato sauce) 
$25 (small) / $55 (large) ​

Spanakorizo - (sauteed fresh spinach, tomato, onion, dill, evoo) 
$40 (small) / $85 (large) ​

Fasolakia - (sauteed string beans, tomato, onion, garlic, evoo) 
$40 (small) / $80 (large) ​

Oven Roasted Potatoes - (Greek style roasted potatoes, evoo, garlic, lemon and Greek oregano) 
$30 (small) / $65 (large) ​

French Fries - (Famous Marathon Deli Fries) 
$30 (small) / $60 (large) ​

Oven Roasted Veggies - (mixed veggies, evoo, lemon and Greek spices) 
$30 (small) / $65 (large) ​

Mashed Potatoes 
$30 (small) / $65 (large) ​ ​





DESSERTS
Rizogalo - (rice, milk, sugar, cinnamon) 
$30 (small) / $65 (large) ​

Greek Yogurt - (Greek yogurt with honey) 
$35 (small) / $75 (large) ​

Baklava - (phyllo dough, walnuts, honey, cinnamon) 
$35 (small) / $70 (large) ​

NY Style Cheesecake
$3 a piece

Kataifi - (shredded wheat, honey, walnuts, cinnamon) 
$40 (small) / $75 (large) 

Greek Cookies - (melomakarona, kourabiedes, koulouria) 
$16 per dozen

Tiramisu - (mascrapone cheese, cocoa, coffee infused) 
$3 each

* A variety of desserts are also available upon request *

Contact us by phone or place your order online!

CUSTOMER REVIEWS...

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Best gyros and fries in the college park area! The gyros are fresh and well seasoned and the fries aren't bland. You have to get the marathon sauce with the fries (tell them to put the sauce all over). The prices aren't bad either, come on Mondays for the specials.

Michelle Z.

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Marathon is my number one place to go to in College Park. This hole-in-the-wall Mediterranean deli serves up the tastiest gyro I've ever had plus THOSE FRIES. If you are reading this and have ever been to Marathon, you know what I mean. That seasoning should be a Schedule 1 drug. 

Trey M.

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